Vamped-Up Greek Hummus Dip

Name: Vamped-Up Greek Hummus Dip
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Greek
Ingredients: Lemon garlic hummus; Chopped cucumbers; Chopped red onion; Chopped roasted red pepper; Kalamata olives; Feta (Violife or similar plant-based); Olive oil; Salt; Pepper

10 mins prepServes 4

A simple and flavorful Greek-inspired dip using lemon garlic hummus as a base, topped with fresh and roasted vegetables, vegan feta, and a drizzle of olive oil.

4 servings

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Instructions

Take your favorite lemon garlic hummus and spread it onto a serving dish. Top the hummus with chopped cucumbers, chopped red onion, chopped roasted red pepper, kalamata olives, and feta. Drizzle generously with olive oil and season with salt and pepper to taste. Serve immediately with pita bread or fresh vegetables.

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Vamped-Up Greek Hummus Dip

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