Lemon Parmesan Arugula Salad with Lemon Vinaigrette

Name: Lemon Parmesan Arugula Salad with Lemon Vinaigrette
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: Arugula; Parmesan cheese, shaved; Red onion; 0.25 cup Fresh squeezed lemon juice; 0.33 cup Olive oil; pinch Salt; pinch Pepper; 0.5 tbsp Dijon mustard

10 mins prepServes 4

A simple and healthy arugula salad with a peppery flavor, topped with shaved Parmesan and red onion, dressed with a bright homemade lemon vinaigrette.

4 servings

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Instructions

First, prepare the Lemon Vinaigrette: In a small bowl, whisk together the fresh squeezed lemon juice, olive oil, salt, pepper, and Dijon mustard until well combined. For the salad, combine arugula, shaved Parmesan, and red onion in a large bowl. Dress with the prepared lemon vinaigrette and serve immediately.

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Lemon Parmesan Arugula Salad with Lemon Vinaigrette

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